UnderBelly

Sunday night, V-Dizz invited me and Roomie to try out a new restaurant in Little Italy.

It's an Asian-Fusion type place called 

Underbelly.

Some might say I'm not the most adventurous eater in the world,

{Okay, anyone who's ever had a meal with me would say that}

but I've been trying to make an effort and refrain from saying no

{with my nose pointed high}

without at least tasting it once.

Lest we forget the prawns night??

However the moment I saw Roomie's little slimy friend,

who I kindly named "Ned,"

somehow all sense of "adventure" was quickly forgotten.

Side note: I'm not quite sure how I'm going to survive a week in Korea

when V-Dizz and I go there in May,

but better believe I will not be eating little Ned's and friends.

No, thank you.

Anyway.

I got the Tonkotsu bowl with chicken.

Lots of Ramen noodles, veggies, and a soft-boiled egg in a mushroom broth.

You may be thinking this was a safe and mild choice of eatery.

But I will have you know, the chicken was not all white meat.

I know, I know. I thought it was big of me too.

Was the food good?

Yeah, I think so.

{You'll have to ask Roomie how Ned tasted.}

But what I liked the best was the ambiance.

It's a small little place, but great feel.

I definitely recommend it to you.

Even you picky ones like me.

Happy Tuesday!

xoxo